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Our coffee beans are sustainably sourced and ethically harvested from a historical farm in Rio de Janeiro, Brazil and a small town in Pichindé, Colombia located in the Andes Mountains.
We recommend pouring 6-8 oz hot water (190°-200°temp) and letting it steep for a few minutes.
We do not add any artificial ingredients. The only ingredients we blend to our Spiced coffee line are exotic spices and that’s it.
Custom coffee is a lot like wine tasting. You can choose the type of roast, grind size and flavor profile that best suits your individual taste buds!